This Chocolate Mousse Cake is lighter than air - The Scran Line

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⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️


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⏱️TIMESTAMPS⏱️
00:00 - INTRO
00:34 - MAKING THE BROWNIE BATTER
01:16 - BAKING THE BROWNIE BASE
01:40 - PREPPING THE PAN FOR THE MOUSSE
02:34 - LET’S MAKE THE MOUSSE!
04:58 - SETTING THE MOUSSE
05:30 - UNWRAPPING THE CAKE
06:05 - GRAB THE RECIPE ON !

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